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Respiratory distress causes severe economic losses in the poultry industry.

  • Respiratory diseases are commonly associated with a number of viruses, bacteria, mycoplasma infections and other factors such as pollutants, dust, moulds, chemicals, gases and allergens.

  • These lead to:

  • • Respiratory distress and inflammation of the respiratory organs

  • • Increased secretion of mucus and congestion of lungs

  • • Interference with the oxygen availability to the respiratory organs, especially lungs, thus directly affecting the liveability of birds

How does Response work

  • RESPONSE works on restoring the obstructed flow of Life Energy in the alveolar cells (lungs) and respiratory tract epithelial cells, by clearing the pathogens and debris at cellular level.

  • RESPONSE gives symptomatic relief from respiratory distress and also builds respiratory defense mechanism.

  • • It breaks mucus (Mucolytic), reduces inflammation and clears lung congestion. It also prevents mucus secretion.

  • • Improves the oxygen carrying capacity of the lungs and blood. It clears lung congestion.

  • • Activates respiratory defense with immunomodulation properties.

  • 1 Clears the respiratory tract
    (Extracts of Atropa belladonna & Drosera rotundifolia)

  • 2 Ups the lung capacity
    (Extracts of Drosera rotundifolia and Passiflora incarnata)

  • 3 Triggers respiratory defense
    (Extracts of Zingiber officinale)

Proof of performance

TO ACCESS THE EFFICACY OF 'RESPONSE' ON INDUCED RESPIRATORY STRESS IN BROILER CHICKEN ( Shirwal Vet. College)

Parameters Treatments
Group T0 T1 T1 T3
Diet Control diet Induced Respiratory stress T1+RESPONSE Treatment T1+RESPONSE Preventive
Week VI 2301 1883 2092 2418
Mortality % 0 40.6 15.6 0

CONCLUSION

The results thus indicate that addition of RESPONSE at preventive level helps to control the respiratory stress very effectively and improve overall performance of birds.

Application

  • RESPONSE should be used routinely, mixed with feed to protect against respiratory diseases and other contributory factors in poultry.

Usage

  • In feed - 500g / MT regularly

  • In water -
    Chicks - 5g / 100 birds x 7 days
    Growers & Broilers - 7g / 100 birds x 7 days
    Layers & Breeders - 10g / 100 birds x 7 days
    Increase frequency during disease outbreak